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Consultancy

Product Development and Process Improvement Consultancy

GSI's consultation services often involve both GSI employees and customerís technical staff to come together. This is so that we are able to equip the product user with necessary insight and skills with available resources without contributing to detrimental environmental effects.

GSI's office completed with its own laboratory facility is user-friendly to support client's new product development and process improvement.

Some of GSI's product developments. This list is not exhaustive:

Cooking oil
 
Shortening
 
Butter Oil Substitute (BOS)
 
Milk fat replacer
 
Zero trans coating, filling fat
 
Bake stable filling oil/ fats
 
CBS, CBR, CBE
 
Fluidised shortening
 
Margarine shortening


GSI's process improvement abilities. This list is not exhaustive:

Cooling cycle time and yield improvement at fractionation process
 
High performance frying oil
 
Low colour in CPO refining
 
Product stabilities


The laboratory is also opened to projects involving refining, food manufacturers and oleo-chemical industries on a pilot plant basis. It further features with fractionation pilot plant.

 
     
 
 
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